have you finished your 2015 year-end summary? Whether it is a harvest or barren, 2015 has passed, it is time to take stock of the past, summed up the experience of the. As a delicacy shop owner Lu in 2015 out of the dada 20 marathon, all for entrepreneurship.
: "Japanese restaurant is my second job, before reporters for 11 years." In Nanjing city next to Hong Yue, a company called "Guyu said the shop, quite popular and reputation in the diet industry, while its owner is south wit Lu dada. As a Shanghai newspaper reporter, fighting for 11 years to write a lot of Shandong dada reported components, including the 2008 earthquake in Wenchuan when rushed to the frontline.
and most of the young people in modern times, people think Lu rest time is disorder, "two or three often sleep, get up at 9." Mobile Internet access for a long time, in his words is often brush……" Although the paper reading did not give up, but because more and more professional business reasons, this year the more than and 20 hardcover book, full of wine, with daily feeding, food, sea creature, "at the end of the day or for work."
2015, 9 City Shandong dada been, and tourism is 0. "It’s all because of work, because entrepreneurship. Find food, find resources, study excellent shops……" These footprints, in his opinion, is "worth it"".